Friday Nibbles - Olive Oil (1)
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Alex Rushmer (2)
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Just Cook It (2)
4 weeks
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For almost as long as there has been civilisation, there has been olive oil. The liquid gold that runs from these small fruits has been used by countless generations for a monumental chunk of our collective history whether for food, for washing, for lighting, for trading or a host of other reasons. Archaeological evidence suggests that by the Neolithic era (about 8,000BCE) our ancestors in modern day Turkey had realised that the fruit from the ...